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Tuesday, 16 July 2013
Eda Chutney Na Patties – Egg Chutney Patties
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Eda Chutney Na Patties – Egg Chutney Patties Makes 6 big (actually huge) patties This one comes to you from a Parsee kitchen. I...
5 comments:
Friday, 28 June 2013
Afghani Chicken
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Afghani Chicken The name of this dish is ‘Afghani Chicken’ but this recipe comes to you from a very authentic Parsee recipe b...
4 comments:
Thursday, 20 June 2013
Macchi No Ras (Fish in light aromatic gravy)
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Macchi No Ras (Fish in light aromatic gravy) This delicately flavored dish is made quite often in Parsee houses. Its best had with p...
2 comments:
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